Exploring the streets of New York City is one of my favorite things to do. Looking for new discoveries or going to recommended ones, I never stop. This is not a traditional food blog. I don't focus on restaurant reviews, or cooking tips; but I find specific items that you absolutely must try. Whether it be a cranberry donut or the best cappuccino. The focus isn't on the usual, but the cheap, the best, and the hidden.
I am always looking for new places to go! Send me a tweet, or leave me a tip of your favorite place or find in the comments!
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All photos taken with my iPhone 4
Catching Elephant is a theme by Andy Taylor
Bicerin. Some of you may already be excited. For those who have no idea what a bicerin is, get ready for a life change. It’s basically a combination of espresso, hand-shaken cream, and a blend of chocolate. It’s even better than it sounds. As with most everything, it depends where you have a bicerin. Some places just do it right. Pubblico Espresso Bar does it right times a hundred. Maybe a thousand. Screw it, a million. They make the best bicerin you will ever have, and they know it. I haven’t had the willpower to try anything else from Pubblico. But hey, why mess with perfection.
World’s best Bicerin, discovered.
Pubblico Espresso Bar
212-228-9626
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